Vegetable Curry
EasyIndianMain Course
This delicious Vegetable Curry is a easy recipe from Indian cuisine. Perfect for main course meals, this dish serves 4 and takes about undefined minutes to prepare.
Ingredients
- Potatoes
- Carrots
- Peas
- Curry Sauce
Instructions
- Simmer vegetables in curry sauce
Recipe Notes
Dietary Information
Restrictions: Vegan
Target: Low Calorie
Tips for Success
- Make sure all ingredients are at room temperature before starting.
- Taste and adjust seasonings as needed throughout the cooking process.
- For best results, follow the recipe steps in the order provided.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
